Tuesday, April 9, 2013

Yummy Foods

Portobello and Black Bean Enchiladas with Roasted Poblano Sauce

Roasted Corn Salsa

Cranberry Avocado Salad with candied spiced almonds, greens and White Balsamic Vinegar dressing. Pinner said dressing is amazing!

Parmesan, Onions and Mushroom Pasta with Peas and Truffle Oil

Roasted cabbage. INSANELY delicious, easy, inexpensive healthy. (1 t. olive oil, 2 T. bacon bits, 2 T lemon juice, 1 T. worcestershire, 1/4 t. salt, 1/4 t. pepper, 1 Cabbage, quartered, individually wrapped. Bake at 425 degrees for 20-30 minutes)